Livrare la domiciliu
Comanda minima: 70 lei |
Zone de livrare La Cocosatu Baneasa: Baneasa, Aviatiei, Floreasca, Barbu Vacarescu, Pipera, Aeroport Otopeni, Sisesti, Bucurestii Noi, Pajura, Casa Presei, Aviatorilor, Piata Victoriei, Dorobanti (pana la Perla).
Zone de livrare La Cocosatu Clucerului: Bd. Titulescu, Banu Manta, Calea Grivitei, Crangasi, Calea Victoriei, Piata Romana, Universitate, Piata Victoriei, Piata 1 Mai, Piata Dorobanti, Arcul de Triumf, Piata Domenii.
| APERITIVE /APPETIZERS | Gramaj | Pret |
| Salata de pui cu porumb / Chicken salad with corn | 400 G | 20 |
| (mix de salata, rosii, castraveti, ardei gras, piept de pui, porumb, masline, dressing/salad mix, tomatoes, cucumbers, bell pepper, chicken breast, corn, olives, dressing) | ||
| Zacusca /Zacusca | 300 G | 17 |
| Salata de vinete/Eggplant salad | 250 G | 19 |
| Icre de crap / Carp roe | 200 G | 19 |
| Fasole batuta /Whipped beans | 250 G | 17 |
| Tuslama REGALA /Tripe stew Regala | 250 G | 28 |
| Bulz ciobanesc /Shepherd’s polenta ball | 300 G | 20 |
| (mamaliguta, bacon, branza de burduf, telemea ,ou /polenta, bacon, bellows cheese, traditional cheese, egg) | ||
| Mamaliguta cu branza si smantana/ Polenta with traditional cheese and sour cream | 350 G | 19 |
| Cascaval pane / Fried cheese | 200 G | 21 |
| Omleta simpla / Omellette | 150 G | 12 |
| Omleta taraneasca / Peasant Omellette | 250 G | 20 |
| CIORBE /SOUPS | ||
| Ciorba de burta /Tripe Soup | 250 G | 18 |
| Ciorba taraneasca de vacuta /Peasant beef soup | 250 G | 18 |
| Ciorba de perisoare / Meatballs soup | 250 G | 18 |
| Ciorba de legume / Vegetable soup | 250 G | 14 |
| Crema de legume / Vegetable cream soup | 250 G | 14 |
| Ciorba de fasole cu ciolan | 250 G | 20 |
| Ciorba de fasole de post | 250 G | 14 |
| PLATOURI /TRAYS | ||
| Platoul Gurmandului (pentru 2 persoane) / Gourment’s Plateau ( for 2 persons) | 810 g | 65 |
| (babic, carnati picanti,cascaval,telemea, slaninuta, ghiudem,cascaval afumat,muschiulet de purcel afumat,ceapa argintie,masline, ceapa rosie/babic,spicy sausages,cheese, traditional cheese, bacon,ghiudem,smoked cheese, smoked pork bacon, silver onion, olive, red onion) | ||
| Platoul cu branzeturi (pentru 1 persoane)/Cheese Plateau (for 1 person) | 320 G | 38 |
| (telemea,cascaval,branza de burduf,cascaval afumat,bocconcini,swaiter,inele de ceapa rosie , masline/traditional cheese, cheese, cheese bellows, smoked cheese, bocconcini, swaiter, red onion rings, olive) | ||
| Platoul Boierului (pentru 4 persoane) | 2.800 KG | 180 |
| (muschi de purcel, piept de pui, coasta de purcel, mici, carnaciori afumati, cartofi a la Cocosatu, varza calita, mamaligai, ardei iuti) | ||
| TIGAI/ PAN | ||
| Tigaie picanta / Spicy pan | 300 G | 37 |
| (muschi de vitel, piept de pui, muschio de purcel, ceapa, ardei gras, gatite in miresme picante / veal , chicken breast,piglet mussel, onion, bell pepper, cooked in a spicy fragrance) | ||
| Tochitura moldoveneasca/ Traditional moldavian stew | 300 G | 39 |
| Pomana porcului / Pork feast | 300 G | 32 |
| PESTE / FISH | ||
| Dorada Grill /Grilled sea beam | 350 G | 52 |
| Crap prajit cu mamaliguta si mujdei /Fried carp with polenta and garlic sauce | 250 G | 43 |
| Pastrav Grill / Trout grill | 300 G | 45 |
| Saramura de crap cu mamaliguta /Carp brine with polenta | 300 G | 42 |
| Somon Grill / Salmon grill | 300 G | 48 |
| PUI / CHICKEN | ||
| *Piept de pui / Chicken breast | 250 G | 28 |
| *Pulpe de pui dezosate /Boneless chicken legs | 250 G | 25 |
| *Pui la jar /Roast chicken | 600 G | 35 |
| (jumatate de pui dezosat partial / half chicken partially) | ||
| *Piept de pui in sos cremos de smantana / chicken breast in sour cream | 320 G | 32 |
| *Gordon Bleu de pui /Chicken gordon bleu | 200 G | 35 |
| *Saramura de pui cu mamaliguta / Chicken brine with polenta | 250 G | 34 |
| *Cocosel de munte cu mujdei / Mountain rooster with garlic sauce | 550 G | 45 |
| *Rulou din piept de pui in bacon /Chicken breast roll in bacon | 270 G | 34 |
| *Snitel de pui / chicken schnitzel | 200 G | 30 |
| *Ostropel de pui cu mamaliguta /Chicken stew with polenta | 200 G | 28 |
| *Pulpa de rata cu varza calita /Duck pulp with cooked cabbage | 450 G | 41 |
| *Ficatei de pui la tigaie / Pan fried chicken livers | 300 G | 22 |
| PORC / PORK | ||
| *Ceafa de porc / Pork neck | 250 G | 27 |
| *File de porc / Pork muscles | 250 G | 28 |
| *Mici | 80 G | 4 |
| *Mici ( CU PAINE SI MUSTAR) | 80 G | 4,2 |
| *Muschiulet porc / Pork tenderloin | 250 G | 35 |
| *Carnati proaspeti de casa / Fresh homemade sausages | 220 G | 25 |
| *Coasta de porc / Pork rib | 600 G | 48 |
| *Snitel de porc / Pork schnitzel | 200 G | 30 |
| *Gordon Bleu de porc / Pork gordon bleu | 200 G | 35 |
| *Ciolan cu varza calita/Campbell with cooked cabbage | 600 G | 48 |
| *Ciolan cu iahnie de fasole/ Baked beans | 600 G | 47 |
| *Sarmale / Cabbage | 300G | 30 |
| *Sarmale de post/Meatles cabbage | 300 G | 22 |
| VITA / BEEF | ||
| *Biftec tartar/Beefsteak tartare | 200 G | 54 |
| *Muschi de vita/ Beef | 250 G | 58 |
| *Muschi de vita cu sos piper verde/ Beef with green sauce | 250G | 61 |
| *Rasol de vita cu hrean / beef rack with | 600G | 55 |
| OAIE / SHEEP | ||
| *Cotlete de berbecut/ Mutton chops | 400 G | 48 |
| *Pastrama de berbecut cu mamaliguta/Mutton pemmican with polenta | 250 G | 42 |
| *Carnati de plescoi/Traditional Plescoi Sausages | 140 G | 25 |
| SALATE / SALADS | ||
| *Salata asortata de vara /Assorted summer salad | 250 G | 14 |
| ( mix de salata, castraveti, rosii, ardei gras, ceapa /salad mix, cucumbers, tomatoes,bell pepper, onion) | ||
| *Salata de verde/Lettuce | 250 G | 12 |
| *Salata de varza alba/White cabbage salad | 250 G | 12 |
| *Salata de ardei copti/Roasted peppers salad | 250 G | 15 |
| *Salata de rosii /Tomatoes salad | 200 G | 12 |
| *Salata de castraveti murati/Pickles salad | 200 G | 12 |
| *Salata de gogosari in otet /Fibster salad | 200 G | 12 |
| ( de sezon) | ||
| *Salata de muraturi asortate/ Assorted pickles salad | 200 G | 14 |
| (de sezon) | ||
| GARNITURI | ||
| *Cartofi prajiti a la COCOSATU / Potatoes | 300 G | 10 |
| *Legume la gratar /Vegetables on grill | 300 G | 18 |
| *Ciuperci la gratar /Mushrooms on grill | 350 G | 16 |
| *Varza calita /Cooked cabbage | 300 G | 14 |
| *Pilaf sarbesc cu ciuperci/ | 300 G | 14 |
| *Mamaliguta /Polenta | 150 G | 6 |
| *Cartofi taranesti /Peasant potatoes | 300 G | 12 |
| *Cartofi natur/ Boiled potatoes | 300 G | 8 |
| *Piure de cartofi /Mashed potatoes | 300 G | 10 |
| *Chifle/ Buns | 1 BUC | 1,5 |
| *Mustar /Mustard | 100 G | 1 |
| *Paine /Bread | 300 G | 1,5 |
| *Ketchup/ Ketchup | 100 G | 2 |
| *Unt/ Butter | 100 G | 4 |
| *Mujdei /Garlic sauce | 50 G | 3 |
| *Telemea /Traditional Cheese | 100 G | 4 |
| *Smantana | 100 G | 3 |
| *Ardei iute | 1 buc | 1 |
| DESERT | ||
| Papanasi /Fried cheese dumplings with sour cream and jam | 250 G | 22 |
| Clatite cu ciocolata/ Pancakes with chocolate | 200 G | 18 |
| Clatite cu dulceata / Pancakes with jam | 200 G | 18 |
| Inghetata asortata/Assorted ice cream | 250 G | 20 |
| Placinta cu branza de vaci si stafide/Traditional cheese pie with raisins | 200 G | 16 |
| Profiterol/ Profiterols | 250 G | 24 |
| Placinta cu mere/ Apple pie | 200 G | 14 |
| * Gramajele produselor sunt in crud | ||